Disposable cutlery is an umbrella term that refers to single-use utensils like forks, knives and spoons. These utensils are designed to be thrown away in the garbage bin or compost bin after a single meal. You can find disposable forks, knives and spoons made from materials like plastic, wood, sugarcane and other compostable materials. Disposable cutlery is great for lunches, eating takeout food and group events.

Wooden disposable cutlery is generally considered better for the environment than plastic cutlery because it is biodegradable and made from renewable resources. Wooden forks, knives and spoons break down naturally in compost and decompose significantly faster than plastic. However, plastic disposable cutlery is more durable and flexible, while wooden utensils have a greater risk of breaking. Also, wooden disposable tableware can be more expensive upfront than plastic options.

Traditional disposable plastic cutlery is not recyclable with standard curbside recycling programs. Plastic forks, spoons and knives can’t be placed in recycling bins because they’re often made from low-value plastics that are difficult to identify and sort, or they may be contaminated with grease and food residue that can affect the recycling process. Alternatives to plastic cutlery include wooden cutlery and cutlery made from plant-based materials.

Yes, you can buy disposable forks, knives and spoons separately or in a bulk combo box. Our selection of disposable cutlery allows you to buy reusable forks, reusable spoons and reusable knives made from food-safe, BPA-free polypropylene separately or in an assorted pack. That way, you can buy exactly what you need for your event, meal or workspace.