Anova Precision Cooker Nano 3.0 Sous Vide

The Anova Nano Precision Cooker makes it easy to achieve professional-level cooking results at home. To use, simply attach the cooker to any pan filled with water, place your food in a sealable bag, and set the time and temperature. The Anova Nano Precision Cooker heats and circulates water to a precise temperature, cooking foods to an exact temperature so they stay tender and juicy (without fear of overcooking). The Anova Nano Precision Cooker connects to your phone, so you can cook amazing meals at the touch of a button - spend less time stuck in the kitchen by relying on the app to notify you when your meal is ready to eat. Cooking time: up to 99 hours.

• Never again overcooked or undercooked food. The Anova Nano Sous Vide Precision Cooker circulates water at the exact temperature needed for perfectly cooked meals, no matter what's on the menu. Use the Anova app to access thousands of free recipes and monitor your cooker from your phone via WiFi
• Sous Vide is the perfect level of doneness for almost any food you choose. Chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal candidates for sous vide circulation. The ability to retain flavor and moisture during the cooking process results in unparalleled texture and taste
• Almost 5cm smaller than the original Anova Precision Cooker, the Nano is small enough to easily and quickly find its way into a kitchen drawer, yet powerful enough to prepare food for four people. The Nano attaches easily to any pot or container with an adjustable clamp and is made of an extremely durable and easy to clean plastic
• Simply attach the Precision Cooker to your own pot or container, fill the pot or container with water, add your food to a sealable bag, and cook manually with the controls or your phone with the Anova app